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How to Cope with Expenses When You Expect a Child
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12 Days of Cookies: Sparkling almond sugar cookies
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Every good holiday cookie platter needs a sugar cookie. I love this one because it's so tender and delicious and coated with a layer of coarse sparkling sugar, which gives it a little crunch on the outside. But it's the subtle almond flavor that really makes these stand out.
These are soft sugar cookies – very light and tender – almost like sparkling pillows.
Pillows. Yep, I could definitely take a nap with a few of these.
Check out the 12 Days of Cookies:
Day 10: Sparkling Almond Sugar Cookies
Sparkling Almond Sugar Cookies
1 1/2 C white sugar
2/3 C butter (cold)
2/3 C shortening (room temp)
2 eggs
2 tsp almond extract
2 3/4 C cake flour
1 C all purpose flour
1 Tbsp cornstarch
2 tsp baking powder
1/2 tsp salt
Coarse sugar (I use Sugar in the Raw)
Preheat oven to 350 degrees and prepare baking sheet.
Cream sugar, butter and shortening. Stir in eggs and almond extract. Combine flour, cornstarch, baking powder and salt and add to butter/egg mixture. Use electric mixer to ensure dough is thoroughly combined.
Chill dough in fridge for 30 minutes.
Roll 2 tsp of dough (I used a small cookie scoop) into a ball and roll in raw sugar. Place on prepared pan. Return remaining dough to fridge in between baking each batch.
Bake cookies for 7 minutes. (DO NOT overbake or wait for these to turn golden. They should be pale white, but set in the middle.) Allow to cool on pan for 1 minute.
Remove to cooling rack. Allow to cool completely.
Opinions expressed by parent contributors are their own.
12 Days of Christmas Cookies #2: Strawberry Crumble Cookies
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Tiphaine for Epiphany, of course! This is the origin of this name which comes from the Latin "theophania", manifestation of God, hence the name of the religious festival that celebrates the visit of the three wise men to the baby Jesus on January 6th. Side derivatives, think also to Tiffany, Typhaine, or Tifaine.
Tiphaine
Tiphaine for Epiphany, of course! This is the origin of this name which comes from the Latin "theophania", manifestation of God, hence the name of the religious festival that celebrates the visit of the three wise men to the baby Jesus on January 6th. Side derivatives, think also to Tiffany, Typhaine, or Tifaine.
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Newborn yolk may appear in the baby in the post-natal days. But don't be frightened, this physiological ambulance affects most infants.
Many mothers go into panic when they see their baby tan when they bring their baby home from the hospital. Physiological starvation is only seen after birth, on the third or fourth day, and is a completely natural phenomenon that should not be frightened. We will explain what happens and what can be done.The baby is in blood
The so-called physiological starvation occurs because the health of the newborn comes with a lot of blood tests. This is because the fetus needs much more red blood cells in the womb than after childbirth. However, these fetal red blood cells are structurally different than those of the smaller producer and after the baby is born. they gradually decayto give space to the new blood cells that are needed for outdoor life. In order to be cleared of hemoglobin, it first needs to be released into the liver. There it turns yellowish bile dye, bilirubin, which is then excreted in the intestine with the bile and excreted in the body. to produce enzymes. Therefore, bilirubin temporarily accumulates in the blood and stains the baby's skin.Black light therapy helps with the treatment of yellowing